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SISU Omega 3 is a source of omega 3 fatty acids (EPA and DHA) for the maintenance of good health. Helps support brain function. Helps reduce serum triglycerides and helps maintain cardiovascular health.

SISU Advantages:
  • IFOS (International Fish Oil Standards) tested for guaranteed purity
  • Every lot meets strict limits for environmental contaminants such as PCBs, dioxins, furans, and heavy metals, including mercury and lead
  • Contains no ingredients that are a source of gluten
  • Good Manufacturing Practices standards
  • NPN approved
Dosage: (Adult) Take 3 capsules daily with meals or as directed by a health care practitioner.
  • High-potency wild fish oil standardized to contain a minimum of 40% EPA and 20% DHA
  • Vitamin E added as a natural antioxidant and preservative
  • Processed using molecular distillation to concentrate the active ingredients and eliminate contaminants such as mercury, PCBs, and dioxins
  • Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in omega 3 are vital to many aspects of heart health
  • EPA and DHA help to control inflammation and may be useful against mild allergic reactions, joint swelling, and gastrointestinal ulcers
  • Omega 3 supports brain health and provides support against depression and migraines
Medicinal: (per capsule) Fish oil...1,000 mg - (body oils of anchovy, sardine and salmon) Providing 400 mg EPA (eicosapentaenoic acid) and 200 mg DHA (docosahexaenoic acid) Non-medicinal: tocopherol (natural vitamin E). Capsule: glycerin, purified water, gelatin.